Exploring the Antibacterial, Anti-Biofilm, and Anti-Quorum Sensing Properties of Honey: A Comprehensive Review

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Introduction Honey has been valued for centuries as a natural remedy for various ailments due to its remarkable antimicrobial properties. Ancient civilizations recognized honey's ability to promote wound healing, prevent…

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Nano fertilizers: Revolutionizing Agriculture for Sustainable Crop Growth

Introduction The field of agriculture is undergoing a significant transformation driven by technological innovations aimed at enhancing productivity, sustainability, and resilience in food production systems. Among these innovations, nanotechnology has…

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Effects of PEG6000 and NaCl stresses on germination of Benisuif-5 durum wheat genotype

Crop improvement has come a long way, but modern agriculture is confronting some unheard-of hurdles to keep up with the expanding human demand [1]. Physiological screening procedures are generally resisted…

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